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Saki Hikari Pure White Shiroji Maintenace Koi Food 33 lbs. 41522

Price: $552.99
SKU:
HIK41522
UPC:
4971618415202
Condition:
New
Shipping:
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  • A professional use, supplemental daily diet intended to help finish the Shiroji (white) of your championship-grade koi while enhancing the depth and brilliance of the skin.

    • Contains our proprietary "Hikari-Germ" a live (viable) naturally occurring microorganism (probiotic) and a uniquely blended ingredient mix offering extremely efficient nutrient utilization
    • A uniquely balanced diet rich in the necessary nutrients to support immune system health
    • Contains a traditional Japanese health food ~ extract of pickled Japanese apricot, which naturally contains Apricot- Polyphenol and higher levels of Citric Acid and support efficient metabolism in Nishikigoi, an important first step in developing desirable Shiroji (white area)
    • Includes Milled Sesame Seed which is high in antioxidants koi can utilize and helps improve skin gloss and luster
    • The "Hikari-Germ" remains active in the waste making it more powder-like and easier for your biological action to decompose due to the higher surface area
    • Excellent for finishing the Shiroji of koi and perfect for use following Saki-Hikari® Deep Red™ feeding

    FEEDING:
    Use of Saki-Hikari Pure White with our other Saki-Hikari diets is recommended to experience the maximum Hikari Germ effect. The use of color enhancing diets will reduce the impact of Saki-Hikari Pure White.

    Above 64°F - Feed two to four times daily based on the activity level of your koi.

    Between 54°F and 64°F - Feed  two to four times daily based on the activity level of your koi. For best results, try to feed during the warmest part of the day.

    Between 41°F and 54°F - Carefully regulate the amount fed based on the activity level of your koi and your pond conditions. Extreme care should be taken to avoid over-feeding in this temperature range.

    Guaranteed Analysis
    Crude ProteinCrude FatCrude FiberMoistureAshB.Subtilis
    min. 37.0% min. 5.0% max. 1.5% max. 10.0% max. 15.0% min. 1,0x106 CFU/g
    PhosphorusVitamin AVitamin D3Vitamin EAscorbic Acid
    min. 1.2% min. 19,000 IU/kg min. 3,800 IU/kg min. 7,600 IU/kg min. 9,900 mg/kg

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